Industrial Horizontal Mixer HM 600

The HM Series Industrial Horizontal Mixer is a high-performance solution engineered for commercial bakery environments. Designed to handle soft dough with hydration levels up to 64%, it balances massive torque with precise temperature management. By stabilizing the dough’s thermal and structural properties during the mixing stage, the HM series provides a reliable foundation for downstream automated dividing and forming processes.

Centrifugal Kneading Technology

Uses a dual-blade system rotating in opposite directions, Optimized for high-hydration formulas, this design executes precise stretching and folding (centrifugal principle) to develop superior gluten structure without tearing.

Precision Temperature Control Jacket 

The mixing bowl is equipped with a water cooling jacket. It helps keep the dough temperature around 28°C during continuous high-speed mixing, which is critical for consistent fermentation results.

Heavy-Duty Transmission System 

To handle extreme torque loads, we employ a reinforced dual-speed drive system. Instead of direct stress on the motor, the power is transferred through a V-belt and chain mechanism. This design absorbs mechanical shocks, protecting the core components during the high-torque start-up phase.

Sanitary Design & SUS304 Construction 

Built on an open-frame stainless steel chassis, the mixer is designed for easy wash-down. All food-contact parts are crafted from Food-Grade SUS304, strictly following HACCP protocols,ensuring zero dead zones for easy cleaning.

Intelligent Operation & System Integration

Hydraulic Discharge System: The mixing bowl utilizes a precision hydraulic tilting mechanism. This ensures the smooth, automated discharge of high-volume batches (refer to specifications below), significantly reducing manual labor and minimizing downtime between mixing cycles.

PLC Process Control: Equipped with a high-performance PLC interface, the mixer is fully compatible with automated production lines. It support multi-stage mixing profiles, ensuring that every batch meets the exact requirements of your specific recipe.

Model Comparison 

To help you choose the right capacity for your production line, please refer to the technical data below: